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Chinese Martial Arts at Body-Mind Harmony |
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Deerhorn KnivesThe most well recognized name in English would be Deerhorn Knives but they are also known by a whole host of other names as well. In Chinese they are Zi Wu Yuan Yang Yue The Deerhorn Knives are a very unique weapon originating from the Baguazhang (or perhaps more correctly Baguaquan) school of Chinese martial arts. Dong Hai Chuan the founder himself practiced this weapon. There are numerous stories of him killing large groups of armed men who had attacked him. Most of these are apocryphal and probably stem from the story on his original grave marker. It says there that once while travelling outside the city, Master Dong was attacked by many men with weapons. He defeated them all "moving like a hurricane". As he did travel through rough country, it is likely that he would have defended himself from bandits using his Deerhorn Knives. They are designed for use against multiple attackers, or any type of weapon. There are techniques for use against the spear, staff, saber and especially the sword. It has been said the Deerhorn Knives are especially good at defeating the sword with their hooking and trapping techniques. Master Su Yu-Chang says they are the number one weapon because they can break the energy of any other weapon, long or short. He also said they were for killing. That unlike other bagua weapons which may be better at locking and controlling, once the Deerhorn Knives came out, heads rolled. Ordinary citizens would not have been able to get away with that, but as instructor to the Imperial Guards, Master Dong was immune. The guards themselves were rumored to have carried small Deerhorn Knives concealed in their sleeves. There weren't any weapons allowed in the palace, but the guards may have used bagua's hidden weapons to their advantage. Deerhorn Knives come in various sizes. Large ones can be used to scale walls while small ones are used like throwing stars. There are also various configurations like recurve points and knives with either three or four points each. Initially the knives had only three points one of which was slightly curved like a duck's head. It is said the duck's eye, a small indentation on one blade, could be laced with poison for extra killing power.
Most Deerhorn Knives seen in modern times have four points. This adds to the ability to trap the opponents weapon and disarm them. The fourth point was made recurve in recent history by our Grandmaster, Liu Yun Qiao. This allows for greater movement while avoiding cutting one's own arm. Grandmaster Liu in describing bagua weapons said that they are curved like bagua itself. Two deer-horn knives form the symbol of the Wu Tang organization. The eight points represent the Ba ji style, inside the circle are yin and yang representing Tai Chi, and together they symbolize Ba gua.
In action, the Deerhorn Knives have many techniques. As their shape is suggestive of the Yin Yang ball, so is their usage. While one is blocking, the other is attacking. While one traps, the other cuts. With blades in all directions, they are like the "claws of a dragon". There is a sixteen keyword formula for the various techniques of the Deerhorn Knives. These include hooking, locking, cutting, pulling and chopping to name just a few. The full sixteen character formula can be seen at the bottom of this page. ![]() Grandmaster Liu demonstrating Deerhorn Knives
REFERENCES for DEERHORN KNIVES1. 2. Ancient Chinese Weapons, A Martial Artist's Guide 3. Kungfu Qigong Magazine #12 December 2000 4. Master Yang, Xiao Dong (Tony Yang), WuTang Chinese Martial Arts Center 5. Master Su, Yu-Chang, Pachi Tanglang Chuan Martial Arts Institute 6. The Invisible Web, A Taichi Chuan Manual 7. Pa Kua Chang Journal 8. Baguazhang - Emei Baguazhang 9. Classical Baguazhang vol. VII - BaGuaQuan Zhen Chuan, The Genuine 10. Classical Baguazhang vol. XII - Wudang Bagua Lianhuan Yue 11. Classical Pa Kua Chang, Fighting Systems and Weapons |
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